Meet Sally the Robot
Through groundbreaking robotics, Sally assembles custom bowls on-demand from fresh ingredients protected in an airtight, refrigerated container. It’s innovative technology that makes convenient fresh food service possible at new times and places.
Tailored Solutions for Your Business Needs
Employee & Student Feeding
Replace your salad bar with a safer alternative and serve fresh meals after the cafeteria closes
Foodservice Companies
Extend your hours and enhance your service with the most innovative fresh food experience
Tackle Your Foodservice Challenges
Customized
Advanced robotics and intuitive user-interface empower customers to fully customize their bowl with precise dispensing every time
Safe & Fresh
Sally’s airtight refrigerator keeps ingredients protected from touch, coughs, and sneezes. Ingredients are temperature-controlled, extending shelf-life far beyond that of a salad bar
Efficient & Smart
Chowbotics Analysis Portal provides sophisticated tracking for reduced shrink and increased sales. ChowboticsTV and customized exterior wraps enable effective advertising.
Your Food Served Like Never Before
Our customers are capturing new eatable moments with Sally every day
Over 350 locations at hospitals, universities, grocery stores, offices, and more have chosen Sally to serve fresh, delicious meals.
“Due to COVID-19 we have had to close our self-serve salad bar. Fortunately, we have tow Sally’s in other retail locations where people can still enjoy fresh salads with ingredients they choose. Sally has chosen to be a valuable investment.”
Tonya Johnson,
Director of Nutrition Services with University of Arkansas for Medical Sciences
I am truly pleased with the results Sally has delivered. My customers look forward to Sally each day. Sally is responsible for 20-25% of my microcafe sales and it is making my kiosk profitable.
Chef Manny Gomez,
Executive Chef with Compass Group
“I love the fact that Sally is fully customizable. We started out serving just salads, but now our menu highlights cuisines such as Latin and Indian. Sally is a food playground for me as a chef.”
Chef Sean Thomas,
Sr. Executive Chef with Compass Group
“The Chowbotics team continues to develop new menu items going beyond salads and working with us to create a unique experience for our customers. Innovation is great but sustaining that innovation is even a better investment.”
Mark Spinelli
Vice President of Operations with Sodexo
“It’s perfect for after work and before the gym.”
Deepan,
Employe at Synopsis
“Since implementing Sally, many team members and families have expressed their appreciation for the ease of access due to locating the machine in the main lobby.”
Wendy Hernandez
VP Professional and Support Services with IU Health
Companies where change is already happening.
Over 350 locations have chosen Sally to make lives better. Become one of the many companies sparking change.
Wondering if Sally’s right for you?
We’re seeking partners that share our passion for 24/7 fresh food service
OUR PARTNERS ARE
Driven by ROI
Do you love lofty sales goals? The return seen from Sally is directly dependent on location selection, culinary offering, and marketing commitment.
OUR PARTNERS ARE
Committed to foodservice
Are you passionate about selecting a menu that will meet consumer demand? Think of Sally as a mini-restaurant that requires a grand opening and commitment to culinary excellence.
OUR PARTNERS ARE
Willing to think big
Are you ready to launch multiple robots within your network? Benefit from synergies that exist with a multi-robot strategy.
OUR PARTNERS ARE
Smart about location and choice
Are you ready to thrive 24/7? Sally succeeds at locations with high foot traffic, late hours, and the opportunity for cuisine expansion.