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Rely on Sally the Robot,
the salad bar reinvented

Sally puts food safety first so you can
serve fresh, custom meals everywhere.
FOR GROCERY            FOR HEALTHCARE            FOR HIGHER ED

Rely on Sally the Robot, the salad bar reinvented

Sally puts food safety first so you can serve fresh, custom meals everywhere.

Sally the Robot product

Meet Sally

Sally uses groundbreaking robotics to provide the most hygienic custom salad bar experience available on the market. At the tap of a button, customers can build meals they love with ingredients safely protected in an airtight, refrigerated container. It’s innovative technology that gives you the confidence to safely serve custom meals in grocery stores, hospitals, and college campuses.

Sally uses groundbreaking robotics to provide the most hygienic custom salad bar experience available on the market. At the tap of a button, customers can build meals they love with ingredients safely protected in an airtight, refrigerated container. It’s innovative technology that gives you the confidence to safely serve custom meals in grocery stores, hospitals, and college campuses.

REQUEST A DEMO
REQUEST A DEMO

Break new ground with us. People notice.

Break new ground with us. People notice.

Kitchen Innovation
2019 Award

2019 Most Innovative
Companies (Robotics)

2019
Silver Award

2019
Award

Quinoa bowl with hummus, chicken, mixed greens, and nut medley
Quinoa bowl with hummus, chicken, mixed greens, and nut medley

Salads…plus so
much more

Salads…plus so much more

Delight your customers with a menu for any taste. Sally’s 22 canisters can be filled with hundreds of your best ingredients, taking meal optionality to the next level. We’re talking salads, bowls, and snacks made by technology that enables any cuisine including French, Mediterranean, Latin, Indian, and more.

Delight your customers with a menu for any taste. Sally’s 22 canisters can be filled with hundreds of your best ingredients, taking meal optionality to the next level. We’re talking salads, bowls, and snacks made by technology that enables any cuisine including French, Mediterranean, Latin, Indian, and more.

Customers rely on Sally
now, more than ever

The salad bar landscape and food safety challenges changed overnight. Learn how our customers are using Sally to deliver dependable custom meal service.

REQUEST CASE STUDY

“Due to COVID-19 we have had to close our self-serve salad bar. Fortunately, we have two Sallys in other retail locations where people can still enjoy fresh salads with ingredients they choose. Sally has proven to be a valuable investment.”

Tonya Johnson,
Director of Nutrition Services with University of Arkansas for Medical Sciences

“I love the fact that Sally is fully customizable. We started out serving just salads, but now our menu highlights cuisines such as Latin and Indian. Sally is a food playground for me as a chef.”

Chef Sean Thomas
Sr. Executive Chef With Compass Group

“Since implementing Sally, many team members and families have expressed their appreciation for the ease of access due to locating the machine in the main lobby.”

Wendy Hernandez,
VP Professional and Support Services with IU Health

“It’s perfect for after work and before the gym.”

Deepan, Employee
At Synopsis

“The Chowbotics team continues to develop new menu items going beyond salads and working with us to create a unique experience for our customers. Innovation is great but sustaining that innovation is even a better investment.”

Mark Spinelli,
Vice President Operations with Sodexo

“I am truly pleased with the results Sally has delivered. My customers look forward to Sally each day. Sally is responsible for 20-25% of my microcafe sales and it is making my kiosk profitable!”

Chef Manny Gomez,
Executive Chef with Compass Group


5000

Customers rely
on Sally now,
more than ever

The salad bar landscape and food safety challenges changed overnight. Learn how our customers are using Sally to deliver dependable custom meal service.

REQUEST CASE STUDY

Safely serve
fresh meals anywhere

Sally’s compact 3’x3′ footprint and 24/7 capabilities give you the power to serve fresh meals at all places and times.


Healthcare

Universities

Grocery

Fast-Casual Restaurants

Serve healthcare providers and visitors a safe, nutritious meal anywhere in your hospital from physicians lounges to emergency rooms.

Example locations


Cafeteria

Marketplace

Emergency Rooms

SEE SALLY IN HOSPITALS

Physician / Nurse Lounges

Private Patient Areas

Safely serve fresh meals anywhere

Sally’s compact 3’x3′ footprint and 24/7 capabilities give you the power to serve fresh meals at all places and times.

Healthcare

Serve healthcare providers and visitors a safe, nutritious meal anywhere in your hospital from physicians lounges to emergency rooms.

Example locations


Cafeteria

Emergency Rooms

Marketplace

Physician / Nurse Lounges

Private Patient Areas

SEE SALLY IN HOSPITALS

Universities

Make it possible for students and staff to safely access a fresh, customizable meal anytime, anywhere on campus.

Example locations


Dining Halls

Convenience Stores

Lounges

SEE SALLY ON CAMPUS

Grocery

Reinvent your salad bar with a more hygienic experience or more safely dispense bulk goods, all at just the touch of a button.

Example solutions


Salad Bar Service

Grab-N-Go Meals

Bulk Ingredient Dispensing

SEE SALLY IN STORES

Fast-Casual Restaurants

Expand your fresh food service footprint anywhere, with a turnkey solution that features your branding and menu at locations you previously couldn’t reach.

Example locations


Hospitals

Universities

Convenience Stores

25000

Flawlessly run your business at every time

24/7 accessibility is about more than just offering delicious food at any hour. With Sally’s Analysis Portal, you can remotely tap into alerts that ensure food is always in stock and never expired. Access purchase trends and analyze ingredient data to maximize customer experience and expand your sales opportunities.

24/7 accessibility is about more than just offering delicious food at any hour. With Sally’s Analysis Portal, you can remotely tap into alerts that ensure food is always in stock and never expired. Access purchase trends and analyze ingredient data to maximize customer experience and expand your sales opportunities.

REQUEST A DEMO
REQUEST A DEMO

Companies where change is already happening.

Over 300 facilities have chosen Sally to make lives better. Become one of the many companies sparking change.

Companies where change is already happening.

Over 300 facilities have chosen Sally to make lives better worldwide. Become one of the many companies sparking change.

Bonduelle European Partner and Customer
USAA business office customer
Compass Group Food Service Customer
University of Arkansas for Medical Sciences UAMS Hospital Customer
Gulfstream production facilities customer
Sodexo Foodservice Customer
The Salad Station restaurant foodservice customer
Buffalo Airport transportation customer

Join us in making #FreshForAll

Join us in making #FreshForAll

CONTACT US
CONTACT US

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